12 Slide Cook Up Success With Our Startup Restaurant Pitch Deck Template—No Burnt Offerings Here

You’ve got a killer idea for a restaurant—think the love child of your grandma’s secret recipes and a cutting-edge foodie experience. But, guess what? No one’s biting.

Here’s the hard truth: It’s not them, it’s you. Specifically, it’s your restaurant pitch deck that’s causing the indigestion. Lucky for you, I’m here to help fix that. Think of me as your personal Gordon Ramsay, minus the yelling (unless you really need it).

I’m Viktor, a pitch deck expert, and a presentation expert. Over the past 13 years, I’ve helped businesses secure millions of $ in funding thanks to my approach and I’m sharing it here in this pitch deck guide.

With this guide, you’ll learn to cook up a restaurant pitch deck that has investors drooling.

Let’s get cooking.

Best For:

Founders, CEO’s, CMO’s

SME’s 5+ Employees

Seed, Pre-seed, Series A

Template rating, based on the experience of 1000s of founders.

“The amount of know-how Viktor has about the industry is astounding. No wonder he can build a pitch deck for just about any product or service; completely hands-off.”

★★★★★

Features and Prerequisites

Unique Slides And Structure

Must Be A Great Story Teller

At least 1 deal done prior

Book a free personalized pitch deck consultation and save over 20 hours of your time.

Join hundreds of successful entrepreneurs who’ve transformed their pitch decks with my help.

Let me develop an investor ready deck by using my hands-off approach, which includes: market research, copy, design, financials, narrative and strategy.

One week turnaround time.

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The least you will get is 10 actionable tips & strategies to own that next presentation, worth $599, for free.

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12 Slide Startup Restaurant Pitch Deck Template

The above is is just a simplified pitch deck version for educational purposes. You can build one too, with the help of the Gamma app. It will help you build a starter deck, if you have little time and can deal with the lack of design, narrative and overall lack of “this is fundable – feeling”. Try it here.

Founders that are serious about getting the funding they need, opt in for a deck has industry specific content, superb narrative and award winning design like these ones below:

I can help you build that deck with my hands-off process in 7 days or less.

Book a free 30 minute call below if you’re serious about getting an investor ready deck, and we’ll discuss your needs in detail. I’ll help you design the deck, write the content, develop the narrative and flesh out the strategy with financials.

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We help 15,000+ founders every month create better pitch decks.

1. Title Slide:

Name of the restaurant: “Savor Haven”
Founder’s name: John Smith
Contact information: Email: [email protected] | Phone: +1 (123) 456-7890

2. Problem:

Issue: Despite the diversity in culinary preferences, there’s a lack of innovative dining options that cater to both health-conscious individuals and those seeking indulgent comfort food.
Market Demand: Consumer preferences are evolving towards healthier and more sustainable dining experiences. However, finding a balance between health-conscious options and flavorful comfort food remains a challenge for many.
Opportunity: Savor Haven aims to bridge this gap by offering a diverse menu that combines the satisfaction of indulgent comfort food with the nutritional benefits of wholesome, fresh ingredients.

3. Solution:

Unique Concept: Savor Haven is a unique restaurant concept that reimagines traditional comfort food favorites by infusing them with nutritious ingredients and innovative culinary techniques.
Value Proposition: Our restaurant offers a guilt-free dining experience where customers can indulge in their favorite comfort foods without compromising on taste or nutrition. We believe that healthy eating should be both enjoyable and accessible to everyone.

4. Market Opportunity:

Market Size: The global restaurant industry is valued at over $3 trillion annually, with a significant portion of consumers actively seeking healthier dining options.
Growth Potential: Market research indicates a growing demand for restaurants that offer healthy yet delicious alternatives to traditional fast food and casual dining establishments.
Trends: Emerging trends such as plant-based diets, sustainability, and clean eating further underscore the opportunity for Savor Haven to capture market share in the evolving culinary landscape.

5. Business Model:

Revenue Streams: Savor Haven generates revenue through dine-in sales, takeout and delivery services, catering for events, and retail sales of branded merchandise and packaged food items.
Pricing Strategy: Our pricing strategy is designed to be competitive with traditional casual dining establishments while reflecting the value of our premium ingredients and innovative culinary offerings.
Unique Selling Points: Savor Haven’s unique selling points include our commitment to quality ingredients, creative menu offerings, and personalized customer experience, setting us apart from competitors in the market.

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6. Marketing and Sales Strategy:

Target Audience: Our target audience includes health-conscious individuals, families seeking wholesome dining options, and food enthusiasts looking for unique culinary experiences.
Marketing Approach: We will leverage a multi-channel marketing approach, including social media campaigns, influencer partnerships, community events, and targeted advertising to reach and engage our target market.
Sales Channels: In addition to our dine-in restaurant experience, we will offer online ordering for takeout and delivery services, as well as catering options for special events and corporate functions.

These elaborated points provide a solid foundation for the first six slides of your restaurant startup’s pitch deck, effectively introducing the problem, solution, market opportunity, business model, and marketing and sales strategy to potential investors or stakeholders.

7. Competitive Analysis:

Direct Competitors: Identify existing restaurants in the local area or within the same niche that offer similar cuisine or dining experiences.
Strengths and Weaknesses: Conduct a SWOT analysis to evaluate the strengths and weaknesses of competitors, highlighting areas where Savor Haven has a competitive advantage.
Points of Differentiation: Emphasize what sets Savor Haven apart from competitors, such as our unique menu offerings, commitment to quality ingredients, or innovative dining experience.

8. Operational Plan:

Restaurant Layout: Provide an overview of the restaurant layout, including seating capacity, kitchen facilities, and any special features or amenities.
Supply Chain Management: Detail the sourcing of ingredients, partnerships with local suppliers or farmers, and any sustainable practices or initiatives.
Staffing and Training: Outline staffing requirements, including chefs, kitchen staff, servers, and management, as well as plans for staff training and development.

9. Financial Projections:

Revenue Projections: Present revenue forecasts for the first three to five years, based on market research, pricing strategy, and expected customer traffic.
Startup Costs: Break down initial startup costs, including lease or property acquisition, equipment purchases, renovation expenses, permits and licenses, and marketing budget.
Monthly Expenses: Detail ongoing monthly expenses, such as rent, utilities, payroll, food costs, marketing, and other operating expenses.

10. Funding Needs:

Investment Amount: Specify the amount of funding required to launch and sustain operations for the initial phase of the business.
Use of Funds: Provide a breakdown of how the investment will be utilized, including startup costs, working capital, marketing and advertising, and any contingency funds.
Investor Returns: Discuss potential returns on investment for investors, including projected revenue growth and profitability, as well as potential exit strategies such as acquisition or expansion.

11. Milestones:

Key Milestones: Outline key milestones and goals for the restaurant’s growth and development, such as opening date, achieving profitability, expanding to additional locations, or reaching target revenue goals.
Timeline: Present a timeline or roadmap for achieving these milestones, including short-term and long-term objectives and associated timelines for completion.
Progress Tracking: Discuss how progress towards milestones will be tracked and measured, including key performance indicators (KPIs) and metrics for success.

12. Team:

Founding Team: Introduce the founding team members, including their backgrounds, expertise, and relevant experience in the restaurant industry or related fields.
Advisors and Partners: Highlight any advisors, mentors, or strategic partners who are supporting the business, including industry experts, investors, or organizations.
Team Vision: Share the team’s vision and commitment to the success of Savor Haven, emphasizing the collective passion and dedication driving the business forward.

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Last Words

So here we are. You’ve got the vision, the recipes, and the hustle to make it all happen. You’re not just building another restaurant—you’re crafting a whole new dining experience that’s going to make people rethink what it means to eat out.

Here’s the thing: this is your moment. Your chance to turn that spark of an idea into something truly mouthwatering, and all you need is the right support to bring it to life.

I’m Viktor, your pitch deck buddy, and I believe in what you’re doing. I’m here to make sure you don’t just tell a story; you serve it on a silver platter with a side of “Wow, I need to be a part of this.”

So let’s stop wasting time. It’s time to get those investors to sit up, lean in, and say, “Hell yeah, I’m in.”

Go ahead, make them hungry.

You got this!

But if you don’t got it:

Join hundreds of successful entrepreneurs who’ve transformed their pitch decks with my help.

Let me develop an investor ready deck by using my hands-off approach, which includes: market research, copy, design, financials, narrative and strategy.

One week turnaround time.

Book The Free Strategy Call. Limited Slots Available.

The least you will get is 10 actionable tips & strategies to own that next presentation, worth $599, for free.

If you want to really dive into the world of pitch decks, check out our complete collection of pitch deck guides, pitch deck outlines and pitch deck examples. Got a pressing issue? Check out our forum and post your questions there.

For more guidance, check out my restaurant pitch deck guide, or my other resources: